These are the same Vegan cookies as the large version I made last week, except I reduced the cookie's diameter to approximately 1.5". The filling - ahh yes, the vanilla creme filling; this time I used my snazzy Mechanical Pastry Bag from Williams-Sonoma and gave the edges of the filling that really neat bakery ribbing. In other news, our color print ad announcing Very Good Vegan Volume One in VegNews magazine is set to hit sometime soon- http://www.vegnews.com/ to visit their awesome site. This is our first Vegan Instructional Cooking DVD that is on sale now on our sites http://www.annaveda.com/, http://www.annavedakitchen.com/, and http://www.verygoodvegan.com/.
There has been a lot of buzz about the Very Good Vegan DVD at local health food shops, and yoga studios. The DVD is also available at shops in Westerly, RI, Stonington, CT, and Mystic, CT - listed on our website. Very Good Vegan Volume One is shipping for free on our sites, spread the word. Yes, we will also gift wrap if you like.
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